Xiaomi España fusiona fotografía y gastronomía en exposición única

Xiaomi Spain presented the new campaign, «Eat With Eyes: The Taste of Photography», an experience where emotions become art and gastronomy by combining a visual first part (with photographs with a second flavor (which revolves around the specially made glasses), so that the images are seen and eaten.

Each snapshot was completely captured with the new Xiaomi 15 Ultra and Leica lenses, in a project that combines Xiaomi and Leica photography with haute cuisine and that was possible to visit, in a single day, at the Larra space in Madrid, the scene of the emotions that passed the paths between the visual and the taste.

To carry out this initiative, the company had three internationally renowned photographers: María Contreras, Javier Corso, and Ana Palacios, who presented the photographic series that explored three emotions: euphoria, surprise, and love respectively.

Specifically, euphoria was captured by María Contreras when she portrayed the Castells Party in Barcelona, a centuries-old tradition that speaks of pride, effort, union, and family; While surprise, with the hand of Javier Corso, is placed in the world of the circus. Love, as told by Ana Palacios, delves into the connection between animals and humans, based on the work of those who dedicate their lives to saving and caring for animals.

Each series culminates with an exclusive meal created by chef Begoña Rodrigo, awarded a Michelin star and 3 Repsol suns. Therefore, the captured emotions were not only reflected in the images but also inspired the creation of three unique dishes designed to evoke these sensations on the palate.

Thus, inspired by the euphoria in the precision of the Castellers’ teams and the effort in a dish represented by a tuber rose with spices and fake champagne, the result of long fermentations.

When it comes to surprising, the chef astonishes the viewer with a sensory play with a snail filled with broth and chufa knives, with osmotic cucumber and spicy radish ice cream photos. Finally, for love, he turns to clouds and a jar with strawberries, a dessert that combines delicacy and intensity.

«A year ago, I was able to show that you can eat with your eyes because of the first photographic pair. The Union of Michelin Star Foods that tell a story inspired by culinary creations, showing that both disciplines allow for a higher-level experience. This time,» we will go further «. Iberia.

As emphasized, «Photography is a special art in telling stories and conveying emotions, but there is a question that no one has been able to answer until now. What is the taste of photography? How could we define the flavor of a photographic series?»

This event also served as a platform for the Ultra Xiaomi 15, which, with the Leica Summilux optical lens and a Quadruple-Quadroup camera system, redefines image quality on mobile devices. Equipped with a 5000 MP Sony Lyt-900 sensor, this smartphone captures images with clarity and special details, even in low-light conditions, as the company highlights.

In addition, its optical design offers focal lengths between 14 mm and 200 mm, allowing for the capture of panoramic views and complex details, with an optical zoom that extends creative possibilities. The main camera is also noticed in videography, allowing for recording at 4K at 120 fps and supporting Dolby vision recording at 4K 60 fps, in addition to incorporating optical image stabilization (OIS) and electronic image stabilization (EIS), among other innovations.

«At Xiaomi, we understand that innovation is not just technological advancement but also the ability to transform daily experiences into memorable moments. With «Eat With Eyes: The Taste of Photography,» we managed to unite the precision of the Xiaomi 15 Ultra through its avant-garde camera,» concludes from Navia.

FUENTE